Mysteria
Cotta Garum Factory

Cotta Garum Factory

Kotla · Cap Spartel Garum

Roman (1st–5th c. CE; peak 2nd–4th c. CE)·Roman (Mauretanian)·🇲🇦 Tanger-Tétouan-Al Hoceima, Morocco

Assassas77 · CC BY-SA 4.0

About

About Cotta Garum Factory

Cotta (Cap Spartel) is Mauretania Tingitana's largest Roman garum factory, 1st–5th c. CE, 8 km west of Tangier on Atlantic. 16 cetariae vats 3×2 m in two batteries, with decantation tanks, salting floors and oil press. Amphorae production kiln nearby (Dressel 14). Residential vicus and temple. Shows industrial fish-sauce economy feeding Volubilis and Tingis. Excavated Ponsich 1960s, re-evaluated 2020.

Why it mattersType-site for Atlantic garum economy; Dressel 14 production documented.

Open questions

Mysteries & theories

Mysteries

  1. 01Fish species processed (mackerel vs tuna)
  2. 02Kiln–vat synchronization

Theories

  1. 01Military supply to Tingis garrison (Ponsich)

Theories are interpretations, not findings. The seal above tells you how much scholarly weight the place carries.

History

How it came to be

Built
Augusto-Tiberian factory c. 20 CE; expansion 2nd c.
Period
Roman (1st–5th c. CE; peak 2nd–4th c. CE)
Culture
Roman (Mauretanian)
Builders
Roman fish-sauce negotiatores
Purpose
Garum (fish sauce) industrial production and export
Excavation
Excavated
  1. 20 CE

    Factory founded

  2. 150–250 CE

    Peak production (16 vats)

  3. 420 CE

    Abandonment

  4. 1964

    Ponsich excavation

On the ground

Structures & features

35.8050° N · 5.8830° W · 25 m · 2 mapped features

Gallery

Photo

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